Producer

The Cloverleaf Farm is an 8 acre organic orchard and farm outside of Davis, California that specializes in peaches, nectarines, apricots, figs, and plums. We follow regenerative principles including no-till, rotational grazing, native pollinator and predator habitat restoration, and cover-cropping. The farm is co-owned by Tree Kilpatrick, Jen Hoover, Emma Torbert and Margot Wilhelm. Tree manages the orchards and fresh market products and Jen is in charge of our kitchen and value-added line.

We are certified USDA organic by Yolo County and pay a living wage to our farming crew. We love fruit and we hope you love ours!